Petersburg School District to cut back on sugar and salt; possibly add traditional foods to school meals
This summer, the U.S. Department of Agriculture awarded Petersburg and Dillingham schools over $100,000 each. In Petersburg, this means that students will see less sugar and salt, and more locally-sourced foods on the menu.
Petersburg’s school district is cooking up a few new projects with the funds — which could include putting salmon eggs on the menu.
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