Kurt Kvernvik, Jim Edgars and Glo Wollen were the winners of the 2017 Pickled Herring Contest at the Sons of Norway Hall, Wednesday, December 13. (Photo by Joe Viechnicki/KFSK)
SMOKED/CURED SEAFOOD – 1st Jim Edgars smoked black cod tips, 2nd Sig Mathisen gravelox, 3rd smoked eel
PICKLED SEAFOOD – 1st Kurt Kvernvik pickled Christmas shrimp, 2nd Janet Kvernvik pickled orange salmon, 3rd Alisa Jestel pickled ceviche
SMOKED SALMON – 1st Jim Edgars smoked winter king, 2nd Sig Mathisen cold smoked sockeye, 3rd Sig Mathisen smoked red king
PICKLED HERRING – 1st place tie Glo Wollen cognac herring and Glo Wollen dill herring, 2nd Helmer Olson pickled herring, 3rd Glo Wollen traditional pickled herring
PEOPLE’S CHOICE AWARD APPETIZER – Glo Wollen
